View more videos at: http://nbcwashington.com. December 30, 2011: Want to head to Latin America without leaving town? There’s a restaurant downtown near Thomas Circle that will take you there. Washington Post food critic...
Read More →Mio Restaurant’s recent review in the Washington Post is highlighted twice in pieces by Amy McKeever in the Thursday, December 29 edition of Eater DC: Tom Sietsema Gives Mio 2.5 Stars Thanks to...
Read More →Mio Restaurant was graced by a new review by the Washington Post’s food critic Tom Sietsema. He writes: The roasted pig is a two-part treat: a sail of brittle skin, ruddy from its...
Read More →Chef Roger Villalobos of DC’s Mio Restaurant will pit his skills against Chef Reynold Mendizabal of Lima Restaurant during the all new Chef’s Challenge at the 2011 Legg Mason Tennis Classic. Select this...
Read More →Over the course of three days in June, the New York Tobacconist Association’s Ron Melendi (general manager of Manhattan’s De La Concha Tobacconist) toured the State of New York visiting tobacconists to hear...
Read More →50% larger Space, Additional Seating & Walk-In Humidor for DC’s Oldest Tobacco Shop Washington, DC — May 23, 2011 — W. Curtis Draper Tobacconist, the District’s oldest full-service tobacconist, today announced it is...
Read More →This Sunday, May 15 at 10:00 AM Ron Melendi, General Manager of De La Concha Tobacconist and President of the New York Tobacconist Association will appear on the Gotham Talk Radio Show airing on...
Read More →Shelly’s Back Room (1331 F Street NW) and W. Curtis Draper Tobacconist (640 14th Street NW) were featured once again in the Spring 2011 issue of The Cigar Network Magazine (brought to you by...
Read More →In case you missed it, Mio Restaurant was reviewed by the blog Pamela’s Punch, the “leading source of information for the who, what, when, and where of Washington, DC’s social, professional, and philanthropic scene.” Punch...
Read More →Shelly’s Back Room was recently reviewed by DCSocialite.com. According to the site: [W]hat stuck out to me was their basket of fries with the ranch dressing. The fries were crisp and tasted wonderful...
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